Matt Lebon is a St. Louis native with over ten years of farming and gardening experience. Matt got his start with farming as a Peace Corps volunteer in Paraguay. He went on to study permaculture and work on several farms in Israel and Brooklyn, NY. Over the years, Matt has become a practitioner and instructor on edible landscaping, organic agriculture, orcharding, and permaculture design. From 2013-2017 Matt worked at EarthDance as the Volunteer Coordinator and later as Farm Manager. In 2017, Matt moved on from EarthDance to launch his company, Custom Foodscaping. With Custom Foodscaping, Matt is dedicated to transforming the everyday places we work, learn and play into beautiful food-producing landscapes.