
Straight from the field to your family
Is eating more fresh, local good food part of your 2016 resolutions? Stock up on the best organic veg, happy chicken eggs, and stunning dried flowers from EarthDance this Saturday at the Winter Ferguson Farmers Market, indoors at St. Stephens Church. Here’s what’s being reaped right now!
Leeks Mustard Greens Chard
Kale Lettuce Mix Spinach
Mesclun Scallion Broccoli Rabe
Head Lettuce Onion Garlic
Turnip Radish Eggs
Dried Flowers
The possibilities for breakfast, lunch, dinner, and snacks are endless! Check our Farm Chef Erica’s recipe using this week’s harvest or invent your own delicious creation.